BJCP Beer Style
Weizenbock
category: German Wheat and Rye Beer
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Weizenbock
Not crystal--carawheat
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jahadix |
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Blitzkrieg Bock
Mash @ 154f for 60 mins, Boil for 90 mins
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Mike |
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Holly's 1st Dark Wheat Beer
Mash with 8.5 gallons for 90 minutes at 152F.
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Dan |
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Tripel Weizen
Maybe not entirely a weizenbock, but I'm workin...
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Akerris |
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