Beer Calculus 2.0 is available for early beta testing. Please try it out and send feedback.
hopville homebrew recipe print favorite clone
carboy image

Hermsol Red Ranger

Rating:
Beer Style: Irish Red Ale
Recipe Type: All Grain
Brewer
Brewer's Profile Image
Taste Rating
i
n
g
r
e
d
i
e
n
t
s
p
r
o
c
e
s
s

malt & fermentables

% LB OZ Malt or Fermentable ppg °L
86% 11 0 American Vienna info 33 4 ~
8% 1 0 Cara 8 (Cara-Pils) info 30 8 ~
4% 0 8 Caramel/Crystal Malt - 30L info 35 30 ~
2% 0 4 Roasted Barley info 25 300 ~
12 12
Original Gravity
1.053 measured
(1.064 estimated)
Final Gravity
1.012 measured
(1.017 estimated)
Color
13° SRM / 25.61° EBC measured
(15° SRM estimated)
(Light Brown to Medium Brown)
Mash Efficiency
63% measured
(75% used for O.G. estimate)

hops

use time oz variety form aa
boil 40 mins 1.0 Fuggles info pellet 5.0
boil 10 mins 1.0 Goldings, East Kent info pellet 4.7
Bitterness
17.7 IBU / 0 HBU
ƒ: Tinseth
BU:GU
0.28

yeast

Wyeast Irish Ale (1084) info
ale yeast in liquid form with medium flocculation and 73% attenuation
Alcohol
5.5% ABV / 4% ABW
(6.3% est. ABV / 5% est. ABW)
Calories
212 per 12 oz.
u.s. units
metric units
comments
Something very clever (not to mention beery).

says you once you sign in or join hopville