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Smoked Porter

Beer Style: Other Smoked Beer
Recipe Type: All Grain
Brew Date: Jan 20
Brewer
Brewer's Profile Image
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malt & fermentables

% LB OZ Malt or Fermentable ppg °L
60% 9 0 American Two-row Pale info 37 1
23% 3 8 Smoked Malt info 37 7
7% 1 0 Munich Malt info 37 9
5% 0 12 American Crystal 60L info 34 60
3% 0 8 Chocolate Malt info 34 475
2% 0 6 Black (Patent) Malt info 25 500
15 2
Original Gravity
1.064 measured
(1.063 estimated)
Final Gravity
1.018 measured
(1.021 estimated)
Color
33° SRM / 66° EBC
(Black)
Mash Efficiency
64% measured

hops
use time oz variety form aa
boil 60 mins 1.25 Chinook info pellet 11.5
boil 15 mins 0.5 Willamette info pellet 4.2
boil 5 mins 0.5 Willamette info pellet 4.2
Bitterness
53.5 IBU / 14 HBU
ƒ: Rager
BU:GU
0.85

yeast
White Labs English Ale (WLP002) info
ale yeast in liquid form with very high flocculation
Alcohol
6.1% ABV / 5% ABW
(5.6% est. ABV / 4% est. ABW)
Calories
210 per 12 oz.

misc
use time amount ingredient
boil 15 min 1 ounces Whirlfloc Tablet info
 
u.s. units
metric units
comments
Something very clever (not to mention beery).

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