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Piss o' the Leprauchan!
Add approx 1 tsp blue food coloring (I think) to make this cream ale a festive green hue for St. Patrick's Day!
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i n g r e d i e n t s 
p r o c e s s 
|
malt
&
fermentables
|
| % |
LB |
OZ |
Malt or Fermentable |
ppg |
°L |
| 33% |
2 |
8 |
Vienna Malt
info
|
36 |
3 |
| 33% |
2 |
8 |
Pilsner Malt
info
|
38 |
2 |
| 17% |
1 |
4 |
Flaked Corn (Maize)
info
|
40 |
1 |
| 7% |
0 |
8 |
Rice Hulls
info
|
0 |
0 |
| 7% |
0 |
8 |
Dry Rice Extract
info
|
45 |
1 |
| 3% |
0 |
4 |
Flaked Wheat
info
|
34 |
2 |
|
7 |
8 |
|
- Original Gravity
-
1.042
(1.037 to 1.044)
- Final Gravity
-
1.011
(1.010 to 1.012)
- Color
-
3° SRM
/ 6° EBC
- (Yellow)
-
Mash Efficiency
-
78%
|
| use |
time |
oz |
variety |
form |
aa |
| boil |
60 mins |
0.75 |
Mt. Hood
info
|
pellet |
4.7 |
| boil |
20 mins |
1.0 |
Mt. Hood
info
|
pellet |
4.7 |
| boil |
1 min |
0.25 |
Mt. Hood
info
|
pellet |
4.7 |
|
- Bitterness
-
24.6 IBU
/ 4 HBU
-
ƒ:
Rager
- BU:GU
- 0.58
|
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Safale US-05 Dry Yeast
info
ale
yeast in
dry
form with
low to medium
flocculation
|
|
- Alcohol
-
4.1% ABV
/ 3% ABW
- Calories
- 138 per 12 oz.
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u.s. units
metric units
|