Add pumpkin to taste in mash and boil (about 24 ox in Mash and 48 in Boild) along with spices (go light), recommend using 1/2 tsp ea of Nutmeg, Cloves, Ginger, and Ground Mace, as well as 5 sticks of cinnamon and one vanilla bean. Can always add more to secondary if it is not enough (but remember, you can never take it out).
Sub Oktoberfest y...
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Add pumpkin to taste in mash and boil (about 24 ox in Mash and 48 in Boild) along with spices (go light), recommend using 1/2 tsp ea of Nutmeg, Cloves, Ginger, and Ground Mace, as well as 5 sticks of cinnamon and one vanilla bean. Can always add more to secondary if it is not enough (but remember, you can never take it out).
Sub Oktoberfest yeast for ale yeast and makes a great pumpkin Oktoberfest lager
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