hopville homebrew recipe print favorite clone
carboy image

Bishop's Finger Clone

Beer Style: Extra Special/Strong Bitter (English Pale Ale)
Recipe Type: All Grain
Brewer
Brewer's Profile Image
i
n
g
r
e
d
i
e
n
t
s
p
r
o
c
e
s
s

malt and fermentables
% LB OZ Malt or Fermentable ppg °L
75% 7 0 Pale Malt, Halcyon (Thomas Fawcett) 38 3
8% 0 12 Wheat, Torrified 36 1
8% 0 12 British Crystal 50-60L 34 55
5% 0 8 Amber Malt 35 22
4% 0 6 Wheat Malt 39 2
9 6
Original Gravity
1.052
(1.046 to 1.054)
Final Gravity
1.014
(1.012 to 1.015)
Color
10° SRM / 19° EBC
(Gold to Copper)
Mash Efficiency
75%

hops

use time oz variety form aa
boil 60 mins 1.25 Target leaf 11.0
boil 15 mins 1.0 Goldings leaf 5.0
dry hop 5 days 0.25 Goldings leaf 5.0
Bitterness
15.0 HBU
40.6 IBU
ƒ: Tinseth
BU:GU
0.78

yeast
SafAle English Ale
ale yeast in dry form with medium flocculation
Alcohol
5.1% A.B.V.
4.0% A.B.W.
Calories
173 per 12 oz.

misc
use time amount ingredient
boil 15 min 1 tsp Irish Moss
Units: U.S. Metric
comments
Something very clever (not to mention beery).

says you once you sign in or join hopville