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Theakston Old Peculier clone
Beer Style: Old Ale
Recipe Type: Extract
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i n g r e d i e n t s 
p r o c e s s 
|
malt
&
fermentables
|
| % |
LB |
OZ |
Malt or Fermentable |
ppg |
°L |
| 38% |
1 |
8 |
Dark Dry Malt Extract
info
|
45 |
18 |
| 14% |
0 |
9 |
Light Dry Malt Extract
info
|
45 |
8 |
| 13% |
0 |
8 |
Candi Sugar, Dark
info
|
32 |
275 |
| 13% |
0 |
8 |
Caramel/Crystal Malt - 60L
info
|
34 |
60 |
| 6% |
0 |
4 |
Lyle's Golden Syrup
info
|
36 |
0 |
| 5% |
0 |
3 |
Chocolate Malt
info
|
34 |
475 |
| 5% |
0 |
3 |
Black Patent Malt
info
|
27 |
550 |
| 3% |
0 |
2 |
Wheat, Torrified
info
|
36 |
1 |
| 3% |
0 |
2 |
Molasses
info
|
36 |
80 |
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- Original Gravity
-
1.064
measured
(1.060 estimated)
- Final Gravity
-
1.015
measured
(1.013 estimated)
- Color
-
48° SRM
/ 95° EBC
- (Black)
-
Mash Efficiency
-
75%
|
| use |
time |
oz |
variety |
form |
aa |
| boil |
60 mins |
0.67 |
Fuggles
info
|
pellet |
4.5 |
| boil |
15 mins |
0.529 |
Fuggles
info
|
pellet |
4.5 |
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- Bitterness
-
29.0 IBU
/ 3 HBU
-
ƒ:
Tinseth
- BU:GU
- 0.48
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White Labs Trappist Ale (WLP500)
info
ale
yeast in
liquid
form with
low to medium
flocculation
|
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- Alcohol
-
6.5% ABV
/ 5% ABW
(6.3% est. ABV
/ 5% est. ABW)
- Calories
- 197 per 12 oz.
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u.s. units
metric units
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