hopville homebrew recipe print favorite clone
carboy image

Belgian Pale Ale

Beer Style: Belgian Pale Ale
Recipe Type: All Grain
Brewer
Brewer's Profile Image
i
n
g
r
e
d
i
e
n
t
s
p
r
o
c
e
s
s

malt & fermentables

% LB OZ Malt or Fermentable ppg °L
83% 10 0 Belgian Pils info 37 2
4% 0 8 Belgian CaraMunich info 33 75
4% 0 8 Munich Malt - 10L info 35 10
4% 0 8 Cane Sugar info 45 0
2% 0 4 Flaked Wheat info 34 2
2% 0 4 Belgian Biscuit Malt info 35 24
12 0
Original Gravity
1.059
(1.053 to 1.062)
Final Gravity
1.011
(1.009 to 1.011)
Color
9° SRM / 18° EBC
(Gold to Copper)
Mash Efficiency
67%

hops
use time oz variety form aa
boil 60 mins 2.25 Saaz info pellet 2.8
boil 20 mins 1.0 Saaz info pellet 2.8
boil 10 mins 2.5 Styrian Goldings info pellet 2.6
Bitterness
35.5 IBU / 6 HBU
ƒ: Rager
BU:GU
0.60

yeast
White Labs Belgian Ale (WLP550) info
ale yeast in liquid form with medium flocculation
Alcohol
6.4% ABV / 5% ABW
Calories
193 per 12 oz.

misc
use time amount ingredient
boil 15 min 1 ounces Whirlfloc Tablet info
 
u.s. units
metric units
comments
Something very clever (not to mention beery).

says you once you sign in or join hopville