hopville homebrew recipe print favorite clone
carboy image

KRK

Beer Style: Extra Special/Strong Bitter (English Pale Ale)
Recipe Type: All Grain
Brew Date: Apr 20
Brewer
Brewer's Profile Image
i
n
g
r
e
d
i
e
n
t
s
p
r
o
c
e
s
s

malt & fermentables

% LB OZ Malt or Fermentable ppg °L
80% 8 0 Pale Malt, Maris Otter info 38 3
10% 1 0 American Crystal 40L info 34 40
10% 1 0 Munich Malt info 37 9
10 0
Original Gravity
1.055
(1.049 to 1.058)
Final Gravity
1.014
(1.012 to 1.015)
Color
9° SRM / 19° EBC
(Gold to Copper)
Mash Efficiency
75%

hops
use time oz variety form aa
boil 60 mins 1.0 Kent Golding info pellet 4.5
boil 50 mins 1.0 Riwaka NZ info pellet 5.5
boil 15 mins 1.0 Riwaka NZ info pellet 5.5
Bitterness
32.6 IBU / 10 HBU
ƒ: Tinseth
BU:GU
0.59

yeast
Wyeast British Ale II (1335) info
ale yeast in liquid form with high flocculation
Alcohol
5.5% ABV / 4% ABW
Calories
181 per 12 oz.
u.s. units
metric units
comments
Something very clever (not to mention beery).

says you once you sign in or join hopville