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Belgian IPA
A Belgian IPA that I have been wanting to make for a while now. 6 oz of Cascade and 3 oz of really hard to find Simcoe. The recipe calculator would not let me put in for first wart hops and mash hops, so the IBU count is off. I suspect that if it could calculate it correctly the IBU could would be around 97. I will have a 1/2 gallon starter for this very large beer.
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i n g r e d i e n t s 
p r o c e s s 
|
malt
&
fermentables
|
| % |
LB |
OZ |
Malt or Fermentable |
ppg |
°L |
| 63% |
12 |
0 |
Belgian Pils
info
|
37 |
2 |
| 21% |
4 |
0 |
Belgian Pale
info
|
37 |
3 |
| 5% |
1 |
0 |
Belgian Aromatic
info
|
34 |
23 |
| 5% |
1 |
0 |
Belgian Candy Sugar Light
info
|
36 |
0 |
| 3% |
0 |
8 |
American Dextrin (Cara-Pils)
info
|
33 |
1 |
| 3% |
0 |
8 |
Belgian Biscuit Malt
info
|
35 |
24 |
|
19 |
0 |
|
- Original Gravity
-
1.092
(1.082 to 1.096)
- Final Gravity
-
1.022
(1.019 to 1.024)
- Color
-
10° SRM
/ 20° EBC
- (Gold to Copper)
-
Mash Efficiency
-
59%
|
| use |
time |
oz |
variety |
form |
aa |
| boil |
75 mins |
1.0 |
Cascade
info
|
pellet |
6.0 |
| boil |
60 mins |
1.0 |
Simcoe
info
|
pellet |
11.9 |
| boil |
45 mins |
1.0 |
Cascade
info
|
pellet |
6.0 |
| boil |
30 mins |
1.0 |
Cascade
info
|
pellet |
6.0 |
| boil |
20 mins |
1.0 |
Simcoe
info
|
pellet |
11.9 |
| boil |
15 mins |
1.0 |
Cascade
info
|
pellet |
6.0 |
| post-boil |
30 mins |
1.0 |
Cascade
info
|
pellet |
6.0 |
| dry hop |
7 days |
1.0 |
Cascade
info
|
pellet |
6.0 |
| dry hop |
7 days |
1.0 |
Simcoe
info
|
pellet |
11.9 |
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- Bitterness
-
89.4 IBU
/ 24 HBU
-
ƒ:
Average
- BU:GU
- 0.98
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Wyeast Trappist High Gravity (3787)
info
ale
yeast in
liquid
form with
medium to high
flocculation
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- Alcohol
-
9.3% ABV
/ 7% ABW
- Calories
- 303 per 12 oz.
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u.s. units
metric units
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