Big Bad Chili Brown

Inspired by a local brewery by "dry hopping" a brown ale with Ancho chilis, I wanted to do the same. I might split up the batch, half a regular brown ale and the other let sit on top of some anchos for a few weeks. I am going to split this in 3rd's. 1/3 will go on top of some ancho chili's. 1/3 will go on top of some kind of coffee, and the ... show more

Inspired by a local brewery by "dry hopping" a brown ale with Ancho chilis, I wanted to do the same. I might split up the batch, half a regular brown ale and the other let sit on top of some anchos for a few weeks. I am going to split this in 3rd's. 1/3 will go on top of some ancho chili's. 1/3 will go on top of some kind of coffee, and the other 1/3 will be a plain brown ale. I want to taste the subtle difference between them all and maybe grow this recipe from there. show less