|
Castle Creature Transfigured into a DIPA
Mash at 150 for 90 minutes.
|
|
i n g r e d i e n t s 
p r o c e s s 
|
malt
&
fermentables
|
| % |
LB |
OZ |
Malt or Fermentable |
ppg |
°L |
| 32% |
3 |
8 |
Vienna Malt
info
|
36 |
3 |
~ |
| 27% |
3 |
0 |
American Two-row Pale
info
|
37 |
1 |
~ |
| 27% |
3 |
0 |
Munich Malt
info
|
37 |
9 |
~ |
| 14% |
1 |
8 |
Honey
info
|
35 |
1 |
~ |
|
11 |
0 |
|
- Original Gravity
-
1.082
/ 19.8° Plato
(1.073 to 1.085)
- Final Gravity
-
1.010
/ 2.6° Plato
(1.008 to 1.010)
- Color
-
9° SRM
/ 18° EBC
- (Gold to Copper)
-
Mash Efficiency
-
53%
|
| use |
time |
oz |
variety |
form |
aa |
| boil |
120 mins |
1.0 |
Chinook
info
|
pellet |
11.8 |
| boil |
20 mins |
0.5 |
Ahtanum
info
|
pellet |
5.2 |
| boil |
15 mins |
0.5 |
Palisades
info
|
pellet |
8.0 |
| boil |
10 mins |
0.5 |
Ahtanum
info
|
pellet |
5.2 |
| boil |
5 mins |
0.5 |
Palisades
info
|
pellet |
8.0 |
| dry hop |
14 days |
1.0 |
Ahtanum
info
|
pellet |
5.2 |
| dry hop |
14 days |
1.0 |
Palisades
info
|
pellet |
8.0 |
|
- Bitterness
-
115.9 IBU
/ 25 HBU
-
ƒ:
Tinseth
- BU:GU
- 1.42
|
|
White Labs California Ale (WLP001)
info
ale
yeast in
liquid
form with
medium
flocculation
and
88%
attenuation
|
|
- Alcohol
-
9.6% ABV
/ 8% ABW
- Calories
-
265 per 12 oz.
|
|
u.s. units
metric units
|